Rendered at 05:06:44 05/11/24
Gourmet's Basic French Cookbook Techniques of French Cuisine Diat 1st E Hbk 1961
Shipping options
No shipping price specified to GB
Ships from
United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Shipping options
No shipping price specified to GB
Ships from
United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Very Good |
| Author: |
Louis Diat |
| Book Title: |
Gourmet's Basic French cookbook |
| Language: |
English |
| Topic: |
Gourmet |
| Format: |
Hardcover |
| Publisher: |
Gourmet |
| Genre: |
Cookbooks |
| Publication Year: |
1961 |
| Edition: |
First Edition |
| Intended Audience: |
Adults |
| Ex Libris: |
No |
| Vintage: |
Yes |
| Number of Pages: |
655 |
Listing details
| Shipping discount: |
Shipping weights of all items added together for savings. | Free shipping on orders over $55.00 |
|---|---|
| Price discount: |
£7.98 off w/ $100.00 spent |
| Posted for sale: |
April 23 |
| Item number: |
1621732601 |
Item description
Added to your wish list!
- Gourmet's Basic French Cookbook Techniques of French Cuisine Diat 1st E Hbk 1961
- 1 in stock
- Price negotiable
- Returns/refunds accepted
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