Discover the art of vegan cooking with "Vegan under Pressure: Perfect Vegan Meals Made Quick and Easy in Your Pressure Cooker" by Jill Nussinow. This trade paperback book, published by HarperCollins in 2016, is a must-have for all vegan enthusiasts who want to explore the world of plant-based cooking. With 320 pages of delicious recipes, this book covers a range of topics, including vegetarian, vegan, and baking methods using special appliances like the pressure cooker. The book measures 9.1 inches in length, 8 inches in width, and 0.8 inches in height, with a weight of 22.4 ounces. It is written in English and illustrated with yes, making it a visually appealing read. Whether you're a seasoned vegan or just starting, this book is perfect for you. Get your copy now and explore the world of vegan cooking without limits!