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Category: | |
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Quantity Available: |
Only one in stock, order soon |
Condition: |
Used; Very Good |
ISBN: |
1933615982 |
EAN: |
0884559185964 |
GTIN: |
09781933615981 |
UPC: |
884559185964 |
binding: |
hardcover |
format: |
hardcover |
Bullet Point: |
Used Book in Good Condition |
brand: |
Cook's Illustrated |
Externally Assigned Product Identifier: |
884559185964 |
Part Number: |
black & white illustrations, colour illu |
mpn: |
black & white illustrations, colour illu |
manufacturer: |
Cook's Illustrated |
Series Title: |
Cook's Illustrated Cookbooks |
genre: |
COOKING |
Publication Date: |
2012-10-01T00:00:01Z |
Supplier Declared Dg Hz Regulation: |
not_applicable |
Item Name: | |
Product Site Launch Date: |
2012-03-22T18:01:14.254Z |
subject: |
COOKING / Methods / Baking |
language: |
english |
Subject Keyword: | |
Target Audience: |
General/trade |
Item Type Keyword: |
book |
color: |
Black |
edition: |
First Edition |
author: |
The Editors of America's Test Kitchen and Guy Crosby Ph.D |
Street Date: |
2012-10-01T00:00:01Z |
ISBN-10: |
1933615982 |
Shipping discount: |
No combined shipping offered |
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Posted for sale: |
More than a week ago |
Item number: |
1587729976 |
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