Wasabi Ranch Dip Mix (You get 2 packs of mixes)
(makes 2 cups)

WASABI RANCH – A mingling of delightful wasabi and soy flavors in a rich creamy Ranch base.

Check out our store for full inventory of mixes.
We offer 35 dip mixes

Garlic Lover
Mesquite
Spicy Jalapeno
Buttermilk Ranch
Chili Con Queso
Creamy Cucumber
Delicious Dill
French Onion
Fresh Spinach
Horseradish Heaven
Sun Dried Tomato
Spicy Spinach
Smokin' Chipotle
Bacon, Lettuce & Tomato
Country Bacon
Garden Veggie
Green Onion
Habanero Wildfire
Wasabi Ranch
Zesty Pepper
Chili Cheese Bacon
Mexican Fiesta
Parmesan Herb
Buffalo Bleu
Buffalo Ranch
Crab-Licious
Cajun Country
Garlic Onion & Chive
Jalapeno Cheddar
Sassy Lime
Sweet BBQ & Ale
Spinach Artichoke
Sriracha
Southwest Ranch
Veggie & Dill

13 Dessert Mixes

Amaretto
Banana Cream Pie
English Toffee
Key Lime Pie
Mocha Cappuccino
Pina Colada
Pineapple Delite
Pumpkin Pie
Strawberry Cheesecake
Coconut Cream
Orange Creamsicle
Salted Caramel
Luscious Lemon

3 Bread Dipping Mixes

Tuscan Garlic
Sicilian Herb
Monterossa Bay

2 Infused Party Spreads

Cheddar & Herb
Garlic & Chive


Cherry Orchard dips are so versatile.  We have many wonderful dip flavors to choose from.  They are perfect for at home snacks, appetizer ideas, parties, BBQ's, or just having a few friends over.  



 WAYS OF USING
OUR DIP MIXES


DIPS  The most popular way of serving our Seasoning Mixes is by making a dip.  The dips can be served with potato chips, tortilla chips, pretzels, fresh veggies, and much more.  All of our dips are made the same way - one cup of sour cream and one cup of real mayonnaise. (Don't use Miracle Whip. It has too much sugar and dramatically alters the taste of the dip.) To create a stronger flavor, use 3/4 cup of sour cream and mayo instead of one full cup of each.

SPREADS  -  Our spreads are wonderful on fresh veggies, crackers, breads, bagels, steamed veggies, muffins, and more. Try them on hamburgers and other sandwiches. They are fabulous. Instead of sour cream and mayo, you make them with sour cream and cream cheese or all cream cheese for a thicker spread. 

CHEESE BALLS  -   A savory cheese ball can be made from all of our seasoning mixes. Just use 16 oz. of cream cheese.  As an option, you may roll the cheese ball in crushed nuts, bacon pieces (cut up real bacon, not imitation bacon bits), chives, etc. Refrigerate for four hours. Serve with crackers, crusty breads, cucumber slices, stuffed celery and bagels. 

SALAD DRESSINGS  -  All of our seasoning mixes can be made into sensational salad dressings. Just make the dip recipe (sour cream and mayo). It will be thick at this point. If you want to thin it slightly, add a teaspoon of milk or cream.  To create a stronger flavor, use 3/4 cup of sour cream and mayo instead of one full cup of each. Let the flavors blend in the fridge for a couple of hours at least.

 

TIPS FOR USING OUR DIP RECIPES!

 


LET THE FLAVORS BLEND  -  The longer you let them stay in the refrigerator before using them, the better the flavors blend. Several hours is fine. Overnight is best.

LIGHT VERSIONS  -  Feel free to use  fat free or light versions of the sour cream, cream cheese and mayonnaise used in these recipies.

BEST SELLERS  -  Garlic Lover  is our best seller by far.  Then it's Mesquite, and then it's Spicy Jalapeno! Use the dip version of Garlic Lover to flavor Garlic Mashed Potatos and steamed vegetables. 

ON BAKED POTATOES  -  Many of our dips are wonderful on baked potatos. So much better than just plain old sour cream.

WONDERFUL MEXICAN DISHES  -  Mexican dishes such as burritos, enchiladas, and tacos are a natural for many of our dips.

PASTA, CHICKEN OR TUNA SALAD  -  Want a unique flavored pasta salad? Or chicken or tuna salad. Flavor them with our prepared dip instead of mayo or other salad dressing. Wow! What a delicious difference.


Please inquire about discounts on multiple items purchased/or shipping discounts.